Our Coffees

Gran Altura

Roasted coffee of 100% arabica variety

A selection of coffee 100% arabica cultivated between 1,100 and 2,200 meters high. Fine coffee from the best plantations roasted by us with our characteristic care and passion. Low in caffeine, exquisite aroma, light body and the perfect touch of sourness to highlight its quality. The result is a coffee of intense, sweet and very aromatic toffee flavor.

Supercrema

Roasted coffee of Arabica and Robusta varieties

A selection of arabica and robust coffee coming from the best plantations. Roasted by us with the care and love that the optimal toast requires for a sublime cup of coffee. Coffee with body and intense, that harmonize the finest treats of the arabica with the body of the best robust variety. Creamy, aromatic and choco-flavored coffee.

Mundo Novo

100% Arabica certified organic coffee

Certified organic coffee grown on plantations that protect the environment and the ecosystem balance. Its coffee trees grow under the shade of other jungle trees, promoting animal life and helping to prevent parasites. The management of our coffee plantations is sustainable, its future is ensured through non-intensive exploitation and without exhausting the resources that nature offers. In addition, it promotes solidarity and social rights, as well as housing, education and health for all workers. Mundo Novo is selected by us at its origin to guarantee a truly ecological, honest, equitable and supportive coffee. Very aromatic 100% Arabica coffee, with chocolate flavor and a slight acidity.

Decaf

Decaffeinated coffee of 100% arabica

Decaffeinated coffee of 100% arabica variety. Thanks to the industrial machinery technology, we can extract caffeine from green coffee beans by using processes based on water vapor, with no chemical additives. This non-aggressive process helps us maintain the coffee bean with all its original conditions, aroma and sourness. This is the perfect product for coffee lovers in search of intense flavor without caffeine.

ORANG UTAN

Roasted coffee of Tim-Tim and Ateng varieties

Orang Utan Project Coffee is a social project to avoid deforestation of the forests of Sumatra, to improve conditions of coffee farmers and preserve the habitat of the orangutan preserving ecosystem. A project active in over 20 countries, roasted coffee roasters 39 worldwide among whom is Dibar Coffee. Very creamy and balanced coffee with sweet notes of chocolate flavour, nuts and spices with a very low acidity and a smooth, long aftertaste.